Brand: Prentice Hall
Product Code: NAP-FSL282
Availability: 1

Author : Tsvankin, I.|Tsvankin, Ilya
ISBN : 9781555812041
Year of Publication: 38990

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This work provide students with a systematic introduction to the basic concepts and issues in economics as they relate to the US food and fibre industry. The coverage traces the major microeconomic and macroeconomic forces influencing the decisions of producers and consumers of food and fibre products.
Product Info
Author : Tsvankin, I.|Tsvankin, Ilya
ISBN : 9781555812041
Year of Publication: 38990

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